Food and drinks
- Great coffee
- Great desserts
- Alcohol Served
- Beer available
- Wine available
- Light bites
- Brunch menu available
- Lunch menu available
- Dinner menu available
- Dessert available
POKOTABI / Papu Cafe
Papu Cafe
At Papu Cafe in Naka-Itabashi, guests can enjoy slow-simmered beef sinew borscht, herb-grilled chicken with crisp skin, and pannukakku, a Finnish-style pancake.
01 / ABOUT THE PLACE
Strolling through the residential streets of Naka-Itabashi leads to Papu Cafe, a relaxed spot serving comforting Western-style fare with Nordic touches. One of the signature dishes is borscht, featuring tender beef stewed alongside beets and an array of vegetables, finished with sour cream for a gentle tang. The rich, deeply flavoured broth infuses each ingredient, pairing naturally with the accompanying bread or rice.
For something grilled and savoury, the herb chicken is a standout. Roasted with a crisp skin, the meat remains moist and tender beneath, lifted by the fresh aroma of herbs. The menu also offers carefully prepared main courses such as salmon grilled crisp on the outside and topped with tartar sauce, as well as ginger pork brightened by a fruity sauce.
To finish the meal or linger over coffee, consider pannukakku, a Finnish oven-baked pancake. Its dense, chewy crumb comes served with berry sauce and whipped cream, offering a simple sweetness that complements coffee or tea. With counter seating available, the calm dining room also makes a pleasant setting for sipping wine or beer alongside Nordic-style meatballs and small plates.
Tips for choosing
Dining styles, seating types, and payment options. Find the way to enjoy your meal that suits you best.
03 / TAKE A LOOK AROUND
13 venue and food photos
04 / YOUR NEXT STOP
〒173-0016 Tokyo-to, Itabashi-ku, Nakaitabashi 26-16
Please contact the venue directly with enquiries or reservation requests.
Approximate hours based on listed information, in Japan Standard Time (JST)
BEFORE YOUR VISIT
Offerings include Passionate Napolitan (¥1,300), Ginger Pork with Fruit Sauce (¥1,200), and Beef Stroganoff (¥1,500), all served with soup, rice or bread, and a drink. For an additional charge, drinks can be upgraded to draft beer or a glass of wine, and larger portions are also available.
Desserts include Pannukakku, a Finnish pancake (¥500), Finlandia Gateau au Chocolat served with vanilla ice cream (¥500), and Panna Cotta with Mixed Berry Jam (¥450).
Main courses include Nordic-Style Meatballs, Jansson's Temptation potato and anchovy gratin, and Beef Sinew Borscht. Jansson's Temptation (¥600) and Nordic-Style Meatballs (3 pieces) (¥450) can also be ordered à la carte.
Takeout is available, but delivery is not offered.
PayPay is accepted.
Closed on Mondays and Thursdays. Open Tuesday, Wednesday, Friday, and Saturday from 11:00 to 15:00 and 17:30 to 21:30, and Sunday from 11:00 to 17:30.